THE SMART FOOD KITCHEN
Date Flour Pancakes
A straightforward recipe that makes date-based ingredients part of everyday life.
Ingredients & quantities
- 1 cup date flour
- 1 ripe banana, mashed
- 1 egg or a flax egg
- ½ cup almond milk
- 1 tsp baking powder
- A pinch of cinnamon
Step by step
- Whisk the ingredients into a smooth batter.
- Heat a lightly greased pan over medium heat.
- Pour in the batter and cook until bubbles appear. Flip and cook for another 1–2 minutes.
- Serve with your preferred toppings.
Allergens: check the milk, eggs, nuts and any substitutes used in your recipe.
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